Self Pasteurising - 14 Day Clean
Self pasteurising heat treatment equipment with a cleaning interval of up to fourteen days.
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The Taylor 736 counter top, heat treatment Soft Serve freezer is great for anyone looking to easily add soft serve ice cream to their food service offering. The stylish design and narrow foot print makes it ideal for back counter installation.
The Taylor C708 is a heat treatment, pump fed, soft serve freezer. This machine is the perfect addition to any busy business looking to serve soft ice cream in high volumes, quickly.
The Taylor C709 is a heat treatment, gravity fed soft serve freezer. This soft serve machine will allow you to serve a high volume of soft ice cream that tastes delicious!
Meet the Taylor C716, a pump fed, twin flavour soft serve freezer. It also does heat treatment – the perfect addition to any business looking to serve great desserts quickly.
The Taylor C717 is a heat treatment, gravity fed, twin flavour soft serve freezer. It’s the perfect addition to any business looking to serve great desserts quickly.
The Taylor C606 Combination Shake & Sundae machine is the perfect addition to any fast food operator looking to compete with the major high street chains. Five thick shake flavours and soft ice cream from one high volume machine. For more information fill in the quick enquiry form above the product image.