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Pratica Commercial Combination Ovens

We provide a range of combination ovens or combi ovens as they are sometimes known exclusively from Pratica. Pratica use steam technology to provide an effective cooking solution in a busy professional environment which allows you to maximise your cooking efforts. We have a number of options available from 3 grid to 10 grid combination ovens in a variety of sizes depending on how much counter space you have. Request a consultation to find out more or call 0800 838896. You might also be interested in our commercial grills and rapid cook ovens.

Pratica EC3

Prática EC3 Combination Oven/Steamer

The Prática EC3 counter top combination oven steamer is one of the smallest on the market today, but it’s still capable of cooking three full size 1/1 gastronorm trays at once. The easy to use control pad ensures simple operation regardless of the operator. To find out more please fill in the quick enquiry form […]

Pratica EC3.2 Twin Combi Oven

Prática EC3.2 Twin Steamer/Oven

The Prática EC3.2 twin combination oven steamer is one of the most flexible ovens on the market today.  An independently controlled, programmable oven; one chamber can roast whilst the other steams for ultimate flexibility or power saving. To find out more, please fill in the quick enquiry form above the image – one of our product experts will be […]

Pratica EC6

Prática EC6 10-Grid Combi Steamer

The Prática EC6 combination oven steamer can accommodate 10 full size 1/1 gastronorm sized grids at once. Making it the perfect oven for those with limited space but requiring a large capacity. Variable steam control, programmable recipes and easy to clean – perfect for the busy cafe or restaurant owner who needs great food, fast, that’s perfect every […]

EC9 Hot Cabinet

ES9 Hot Cabinet

The Prática ES9 hot cabinet is the perfect addition to any of the Pratica combination ovens – pre-prepare food during quieter times ready for the rush & keep it perfect! Its temperature can be adjusted to create the optimum environment to prove breads or conserve a variety of foods ready for service. Fill in the […]


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