Products

SOFT SERVE & FROZEN DRINKS
GELATO MAKING
REFRIGERATED DISPLAY
COMMERCIAL COOKING
Home » Products » Taylor by Frigomat C119 Horizontal Batch Freezer

Taylor by Frigomat C119 Horizontal Batch Freezer

The Taylor C119 is a professional batch freezer designed to produce high-quality frozen dessert products, ice creams and gelato in smaller quantities.

The reduced investment makes it the ideal machine for restaurants, small dessert parlours and cafés.

Manufactured in Italy for Taylor by Frigomat to ensure that European equipment quality and technology standards are met.

Features of the Taylor C119 include:

Batch Size – Production from 2Kg to 4Kg per cycle.

Hourly Production – 20-25Kg (approximately 4 to 5 batches per hour)

  • Electronic Control – Six freezing programs:
  • Automatic freezing cycle to reach the ideal consistency (viscosity) according to the type and quantity of mix being frozen
  • Automatic freezing cycle ‘PLUS’ for a firmer product on dispense
  • Semi-automatic freezing cycle with timer control
  • Semi-automatic freezing cycle with consistency control
  • Slush cycle with consistency setting and continuous agitation
  • Slush cycle with timer control and cyclic agitation

The C119 automatically switches into a consistency preservation cycle at the end of each freezing cycle to maintain the product until the operator is ready to dispense the product.

High Precision – The electronic IES features a new consistency control system that further improves the precision during different working conditions.

Efficiency – The C119 has a stainless steel beater frame with removable, sprung scrapers which actively scrape the cylinder walls ensuring even freezing whilst maintaining maximum efficiency.

Safety – The hopper grid incorporates a magnetic interlock switch preventing the machine from operating with either the hopper grid open or the door removed. The door features an additional safety grid to prevent objects entering the freezing cylinder during operation preventing injury or damage.

Easy Installation – The C119’s single phase power option and air cooled design makes it the perfect solution for those with limited power capacity or without access to three phase power.

Power requirements: 1x 32amp Single Phase or Three Phase

Dimensions: 1260mm (h) x 440mm (w) x 810mm (d)

Cooling: Air or Water Cooled

Capacity: 2 – 4  litres per Batch

Hourly Production: 20 – 24 KG per Hour (5-6 Batches)

Chocolate Ice Cream Coupe

Ice Cream & Gelato

Sorbets

Sorbets

Napolis

Napolis

Granita

Granita


Enquire Now
Enquire
Sending
Taylor by Frigomat C119 Batch Freezer
Profit Calculator Lease Calculator Case Study
Specification Sheet
Download Spec sheet
Sending