Products

Home » Case Studies

Not sure which machine is right for you?
Call our sales team on 0800 838896

Testimonial – Frozzd at The Gelato Shed

Taylor C119 Batch Freezer & ISA Delta Display Cabinet March 2022 Since May 2017, The Shed has always been more than just an artisan beachside eatery. Sheltered beneath the picturesque cliffs at the far end of Laxey Bay on the Isle of Man, it’s become known as the seaside destination to keep you cosy. Whatever […]

View

Case Study – Hockenhull Garage

Taylor 430 – Blended Shakes April 2022 Established in 1978, Hockenhull Garages is led by father and son team, Peter and Joe Hockenhull, who won the 2020 Forecourt Trader of the Year Award for The Stage in Wigston. The product and idea sold itself… In April 2022, Hockenhull Grarages introduced blended milkshakes to their food […]

View

Testimonial – Aran Hufen Ia

Frigomat T4s Batch Freezer & Frigomat PEB30 Pasteuriser April 2022 OUR LITTLE FACTORY It’s what’s on the inside that counts…. Sammi Rogers and Sion McGuinness took over Aran Hufen Ia in March 2019. They continued in the footsteps of the previous owners by producing all of the ice cream they sell in the kitchen at […]

View

Case Study – Smart Buns

Taylor L820 Clamshell Grill June 2020 200 Burgers in 20 Minutes! Nafees Tariq opened Smart Buns in Woodgreen, London in June 2020. The operation is 100% Halal and is dedicated to serving their local community with the highest quality, tastiest burgers possible whilst maintaining great value for money. We asked Nafees a few questions… Why […]

View

Case Study – Varimixer Teddy – De La Pole Arms

Taylor UK helps the De La Pole Arms keep mixing it up New Varimixer Teddy mixer helps pub produce its famous pastry Based in the Suffolk village of Wingfield, the De La Pole Arms is a traditional country pub dating back to the 16th century, run by Cathy and Frankie Aspin. “We took the place […]

View

Jude Kereama’s take on the Evox 30 vacuum packer

Taylor UK’s Evox 30 helps Jude Kereama seal up his next great British menu Evox 30 vacuum packer from Orved helps top Cornish restaurant make fresh ideas a reality Cornwall is famous for the quality of its seafood, and as a result has some of the world’s greatest seafood restaurants. Two of them can be […]

View

Case Study – DAPPA Soft Serve

DÁPPA gets nutty with ice cream thanks to Taylor UK New ‘outrageously creamy‘ nut-based ice cream is rapidly gaining in popularity Launched in 2019, DÁPPA is an ice cream company with a difference. Founded by Ollie Jones and Justin Martin, it makes a deliciously thick, rich and creamy soft serve ice cream. The difference? DÁPPA’s […]

View

Case Study – Gelatos

New dessert bar serving authentic gelato is wowing customers Gelatos is a dessert parlour in Slough, which opened in October 2019, specialises in homemade waffles, crepes, pancakes, cakes and of course gelato – over thirty flavours are made in the shop every day.  With a funky interior design tailor-made for creating the perfect pictures for […]

View

Case Study – Dessert Rooms

Taylor by Frigomat CH03 & C119 – Homemade Gelato & Ice Cream Why did you choose Taylor UK? “We were referred to Taylor UK through our ingredients supplier, once we’d met with our local sales manager we we’re happy to proceed as the machine quality and service were excellent.” Why did you choose to make […]

View

Case Study – Kings Castle

Taylor L810 – Grilled Burger Patties Why did you choose Taylor UK? “After conducting some research, I discovered that the Taylor equipment was market leading. Simon, our local ASM, explained everything and gave us a great deal   The grill… I had never seen a piece of kit like it!” Why did you choose a Taylor Grill? […]

View
Page 1 of 1112345...10...Last »

Not sure where to start?

Just tell us what you sell and we’ll help you with the rest

Let’s go

products
REQUEST A
SITE VISIT
REQUEST A
MAINTAINENCE VISIT
REQUEST A
DEMONSTRATION