Twice the Cooking Power: Introducing the TurboChef Double Batch Oven

Twice the Cooking Power: Introducing the TurboChef Double Batch Oven

Double the speed. Double the versatility. One compact powerhouse.

TurboChef Double Batch

Taylor UK proudly introduces the TurboChef Double Batch – a revolutionary twin-deck high-speed impingement oven that combines speed, consistency and flexibility in one space-saving design.

High-Speed Cooking, Compact Design

The TurboChef Double Batch delivers exceptional cooking performance from two independent cooking chambers, giving operators the freedom to cook multiple menu items simultaneously — all within a compact, ventless footprint.
Perfect for busy cafés, restaurants, QSRs and food-to-go operators, the oven is available in both single-phase and three-phase versions, making installation simple whether front or back of house.

Rapid Results Without Compromise

Using impinged air circulating at speeds of up to 50mph, the Double Batch achieves incredibly high heat transfer rates for reduced cooking times and consistent results.
A freshly made 16-inch pizza can be baked in as little as two and a half minutes, while the oscillating rack system ensures even browning and spot-free cooking across the entire surface.
Meanwhile, catalytic filtration technology helps minimise smoke, grease and odour emissions, keeping your kitchen clean and comfortable.

Smart, Intuitive Controls

At the heart of the oven is TurboChef’s advanced One Touch control screen — a powerful, intuitive interface that stores unlimited recipes for complete menu flexibility.
Operators can easily follow on-screen prompts such as when to add cheese, turn, or season ingredients. Menu updates are seamless via USB or WiFi, and integration with TurboChef’s Open Kitchen platform allows for remote menu management and performance monitoring.

Designed for Performance and Durability

Each chamber of the Double Batch oven is fully insulated and accommodates a half-sheet pan capacity. A glass door and internal xenon lighting make it easy to monitor food as it cooks.
Built from stainless steel inside and out, the oven is designed for reliability in the most demanding kitchens. Measuring just 704mm (W) x 805mm (D) x 589mm (H), it’s compact yet powerful — and available with optional legs and an aluminium paddle for easy operation.

Why Choose the TurboChef Double Batch?

• Two independently controlled high-speed cooking chambers

• Ventless design for flexible installation

• Intuitive One Touch controls with unlimited recipe storage

• Rapid, even cooking with impinged air up to 50mph

• Self-diagnostics for ongoing performance monitoring

• Available in single-phase or three-phase power options

Whether you’re baking pizzas, toasting sandwiches or finishing dishes to perfection, the TurboChef Double Batch gives you the speed, control and consistency modern foodservice demands.