Ice Cream Pasteurisers & Heaters
Taylor by Frigomat pasteurisers and heaters for the manufacture of ice cream base mixes. Ice cream pasteurisers ensure the ice cream mix is preserved safely so that there is no bacteria growth. These pasteuriser models are very high capacity - perfect for hotels, restaurants & ice cream parlours. Genuine Italian Gelato machines that make perfect base mixes every time. To find out more, request a free consultation or call 0800 838896. You might also want to look at our ice cream batch freezers.
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Frigomat Mix 8 Heater
The Frigomat Mix 8 Heater allows operators to convert their Frigomat horizontal batch freezer in to a combination freezer.
Frigomat PEB 30 Pasteuriser (30 Litre)
The Frigomat PEB 30 – 30 Litre Pasteuriser allows the operator to incorporate a hot process to mix, heat, hold, refrigerate and age gelato or other frozen dessert mixes.
Frigomat PEB 60 Pasteuriser(60 Litre)
The Frigomat PEB 60 allows the operator to incorporate a hot process to mix, heat, hold, refrigerate and age gelato or other frozen dessert mixes.
Frigomat PEB 130 (130 Litre Pasteuriser)
The Frigomat PEB 130 allows the operator to incorporate a hot process to mix, heat, hold, refrigerate and age gelato or other frozen dessert mixes.
Frigomat Chef 12 LCD Cream Cooker
The Frigomat Chef 12 LCD Cream Cooker has been designed to satisfy the needs of pastry and gelato chefs who want to create their own specialities rapidly in moderate quantities, in order to have an ‘always fresh’ product.
Frigomat Chef 30 LCD Cream Cooker
The Frigomat Chef 30 has been designed to satisfy the needs of pastry and gelato chefs who want to create their own specialities rapidly in medium sized quantities, in order to have an ‘always fresh’ product.
Frigomat Chef 60 LCD Cream Cooker
The Frigomat Chef 60 has been designed to satisfy the needs of pastry and gelato chefs who want to create their own specialities rapidly in large sized quantities, in order to have an ‘always fresh’ product.
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