Soft Ice Cream & Frozen Yoghurt Machines
Add a high-margin frozen dessert offer to your menu with expert support from Taylor UK.
Whether you run a café, dessert shop, farm shop, restaurant, leisure venue, convenience store or multi-site foodservice business, soft serve can be a simple and profitable way to increase sales. Taylor UK can help you choose the right machine, the right product mix and the right setup for your space, menu and expected demand.
Speak to one of our soft serve specialists today for free advice, machine recommendations and a clear idea of what could work for your business.
Call 01473 350046 or complete our enquiry form and we’ll call you back.

Not sure which soft serve machine is right for you?
That’s exactly what we’re here for.
Soft serve machines vary by output, footprint, cleaning cycle, power supply, feed system and the type of product you want to serve. Rather than guessing, speak to Taylor UK and we’ll help narrow down the best options for your business.
We can talk you through:
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The right machine size for your expected sales volume
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Countertop, floor-standing, gravity-fed and pump-fed options
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Machines for soft ice cream, frozen yoghurt and plant-based mixes
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Cleaning requirements and heat treatment options
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Flavor Burst, toppings and menu ideas
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Installation, servicing, parts and ongoing support
A short conversation could save you from choosing the wrong machine.
Prefer to talk it through? Call 0800 838 896 and speak to the Taylor UK sales team.
Unlock the Sweet Profits of Soft Serve
A small footprint product with serious profit potential
Soft serve is quick to serve, easy to customise and can deliver strong margins from a relatively small footprint. From cones and tubs to sundaes, waffles, milkshakes and frozen yoghurt, one machine can open up a wide range of menu opportunities.
Your exact return will depend on your selling price, product cost, trading days and daily sales volume. That’s why we recommend speaking to our team or using our profit calculator to see what soft serve could realistically add to your business.
High Profit Margins – Soft serve offers some of the highest margins in the foodservice industry. With low ingredient costs and quick serving times, you can maximise sales without compromising on quality or efficiency.

Minimal Footprint, Maximum Impact – Modern soft serve machines are compact, easy to use, and low maintenance. Whether you run a café, takeaway, pub, or leisure venue, there’s a model to fit your space and your business.

A Simple Way to Stand Out – With the option to customise flavours, add toppings, and brand your creations, soft serve lets you offer something unique – and Instagram-worthy – that sets your business apart.
Taylor Soft Serve Machines — Good Things Start Here!
When it comes to soft serve, Taylor sets the benchmark. Trusted by global brands and independent operators alike, Taylor soft serve machines are world-renowned for their unmatched performance and reliability.
Engineered in the USA and built to last. Taylor machines deliver consistently smooth, creamy soft serve with every pull — whether you’re serving classic dairy vanilla, tart frozen yogurt or plant-based frozen treats. Their robust construction, intuitive controls, and advanced freezing technology make them the first choice for businesses that demand quality and efficiency.
Why Taylor is the Best:
Superior Product Consistency – Precision-controlled freezing and rapid recovery ensure the perfect texture, every time.
Proven Reliability – Built with commercial-grade components for nonstop service in high-volume environments.
Trusted by global foodservice brands and independent operators across the UK. – Taylor soft serve machines are used by some of the world’s best-known foodservice businesses, as well as cafés, dessert shops, restaurants, leisure operators and independent retailers throughout the UK.
The Pioneers of Soft Serve Since 1926
The Taylor Company has been shaping the frozen dessert industry for nearly a century. Founded in 1926 in Illinois, USA, Taylor revolutionised foodservice equipment by developing one of the first-ever automatic soft serve machines — changing the way the world enjoys ice cream.
In the 1940s, as soft serve began to grow in popularity, Taylor was at the forefront, supplying equipment that made it faster, easier, and more consistent to serve creamy, frozen treats. Their technology quickly caught the attention of major restaurant brands, leading to long-standing partnerships with global giants who still use Taylor machines to this day.

Icetro Soft Serve Machines – Innovation You Can Taste
When it comes to soft serve, Icetro stands out as a global leader in precision, performance, and value. Engineered in South Korea and trusted by businesses around the world, Icetro soft serve machines are built with the latest refrigeration technology to deliver outstanding results with every serve.
Whether you’re offering classic ice cream, frozen yoghurt, or premium desserts, Icetro machines provide unrivalled reliability, energy efficiency, and ease of use — all in a sleek, space-saving design that fits any foodservice operation.
Why Choose an Icetro Soft Serve Machine?
Advanced Korean Engineering – Designed for consistency, speed, and durability.
Touchscreen Controls – Intuitive digital interfaces make operation and maintenance simple.
High Output, Low Waste – Efficient systems mean faster service and greater profitability.
Energy-Saving Features – Smart standby and eco modes help reduce running costs.
From cafés and dessert shops to quick service restaurants and mobile units, Icetro soft serve machines are the perfect balance of quality and value — making them a smart investment for any business looking to serve up delicious frozen treats, day in and day out.
In 2022, Icetro merged with the Middleby Corporation (owner of Taylor Company). Icetro continues to operate independently but their merger with Middleby Corp has opened up the opportunity for Taylor distributors, like Taylor UK, to supply Icetro machines along side Taylor equipment.
This collaboration ensures all business operators can benefit from our years of experience and get the right soft serve machine for their operation and budget.
Explore the World of Soft Serve – Something for Every Business
Soft serve isn’t one-size-fits-all. Across the UK, there’s a wide variety of soft serve products available to suit every taste, customer base, and operational need. Whether you’re looking for classic flavour, premium texture, or plant-based innovation, there’s a perfect product for you. Our ice cream experts can help you choose the best ingredients to suit your menu and also your budget.

Premium Soft Serve Mixes – Elevate your offering with luxury soft serve options. These mixes offer a denser, more indulgent mouthfeel and richer flavour – perfect for high-end dessert concepts, gourmet toppings, and signature menu items.
Soft Serve Machines Can Serve Whatever Product You Like!
(within reason)

With demand for plant-based alternatives growing, vegan soft serve is a must-have. Coconut, oat, and soy-based mixes offer great taste and texture while being completely dairy-free – a perfect fit for inclusive menus.
Liquid & Powdered Mixes
Soft serve mixes are available in both liquid and powdered formats. Liquid mixes are convenient and ready-to-use, while powdered options offer longer shelf life and easier storage, making them ideal for seasonal or mobile operations.

Why stick to vanilla? Popular flavours like chocolate, strawberry, salted caramel, and even seasonal specials like pumpkin spice or candy cane are available to help you keep your menu fresh and exciting.
Flavour Burst
Make your soft ice cream really stand out with a Flavor Burst System. Automatically dispense flavoured syrups onto your cones while its dispensing creating an amazing unique product. This bag-in-box system allows you to offer eight flavours and can layer them to create great combinations.

A lighter, tangier alternative to ice cream, frozen yogurt soft serve is perfect for health-conscious customers and self-serve dessert bars. Pair it with fruit, granola, or indulgent toppings for broad appeal.
Get free advice from Taylor UK
Tell us what you want to serve and we’ll help you choose the right machine for your business. Complete the form and one of our specialists will get back to you, or call 0800 838 896 if you’d prefer to talk it through.
Alternatively, complete our Online Enquiry Form
Call 01473 350046
What happens when you enquire?
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We’ll ask a few simple questions about your business, menu and expected demand.
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We’ll recommend suitable machine options from Taylor or Icetro.
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We can discuss demonstrations, installation, servicing, finance options and ongoing support.
Which machine is right for your business?
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Starting out with soft serve? We’ll help you choose a compact, easy-to-use machine that suits your space and budget.
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Need high output? We’ll recommend machines built for busy service periods and repeat demand.
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Want lower cleaning demands? Ask us about heat treatment and extended cleaning cycle options.
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Want a more eye-catching product? Flavor Burst can help you offer multiple flavours from one system.
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Serving frozen yoghurt or plant-based mixes? We’ll help make sure the machine, mix and setup are compatible.
Use Our Profit Calculator
*Profit example is for illustrative purposes only and does not constitute any contract or guarantee. Contact us to find out your own profit potential.
Soft serve works across a wide range of businesses
Taylor UK, Built to Serve…

























