Case Studies
Testimonial – Crussh Juice Bars
TurboChef SOTA
“With the addition of the TurboChef oven, we can be confident our products are cooked to our high standards.”
“Adding a TurboChef rapid cook oven has benefited us in several ways, namely; we serve the quality of food we want to offer to our customers at the speed of a quick service restaurant.”
“It has enabled us to introduce new menu items which we have traditionally avoided because of cook times and quality issues.”
“Now with the addition of the TurboChef oven we can be confident that whenever our customer buy our products that are cooked to our high standards regardless of all of the variables which affect some multiple operators.”
Nick Nathan – Operations Director
Crussh Juice Bars – 20+ stores in London