SOFT SERVE & FROZEN DRINKS
GELATO MAKING
REFRIGERATED DISPLAY
COMMERCIAL COOKING
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Testimonial – Z Hotels

TurboChef SOTA

“The TurboChef SOTA oven solved our problems as we didn’t have chefs or a kitchen….”

“We wanted to create a culture within our team to ensure all of our staff could perform all of the catering tasks in an endeavour to break away from the traditional hotel food and beverage offering. But how could we provide quality food as we didn’t even have a chef or kitchen?”

“We found the answer when we discovered TurboChef ovens, which have provided us with the ability to produce exciting food merely at the touch of a button. The SOTA allows us to produce quality food in addition to ensuring food is heated to the correct food safety guidelines.”

“Taylor UK have provided us with first class support including ongoing menu development and staff training ensuring we get the very best results from our oven. We would be lost without the SOTA as it is key to our food and beverage offer and they will definitely feature in all of our future hotels.”

Russ Bodycomb – Operations Director

Z Hotels – London, Liverpool & Glasgow

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