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ISA – Zero Blast Freezers

To preserve your ice cream and gelato in the best way possible or blast chill hot food in the safest way possible with a ISA Zero blast freezers.

We stock a range of freezer capacities to suit your needs, please get in touch via the quick enquiry form above the image. One of our product experts will help you select the appropriate model.

There’s five models in the Zero range in a variety of sizes and capacities meaning there’s a perfectly sized Zero blast freezer for your business. The Zero T8 OR has been purposely designed to double as a prep counter.

Standard features of the Zero Blast Freezers include:

  • Functions – can operate as blast chiller or shock freezer, depending on program selected. The Zero can be configured to hold either pastry/gastro trays or gelato Napoli pans (rack option must be made at point of order). Can accommodate both gastronorm trays (530 x 650 mm) and pastry trays (600 x 400 mm).
  • Power – 230V / 50Hz / 1ph (T5 ONLY) and 415V / 50Hz / 3ph
  • Dimensions – 800 or 1435 (W) x 790 (D) x 920 to 1950 (H) mm
  • Panel Finishes – Stainless steel as standard
  • Installation – Standalone ‘plug-in’.
  • Refrigerant – R404A
  • Refrigeration – Ventilated.
  • Defrost Cycle – Hot gas.
  • Climate Class – 4, 30ºC with 55% relative humidity.
  • Blast Chilling Process: +90 / +3 ºC
  • Blast Freezing Process: +90 / -18 ºC
  •  Standard Equipment – Electronic control board with multi-functional LCD display and ZOOM for easier reading of the selected programs. Internal probe with heating system for easy removal from frozen produce. The door opens to 180º for easy access.
Chilled or Frozen

Chilled or Frozen


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