Case Studies
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Case Study – The Real Burger Company
Taylor C707 The Real Burger Company wanted to create the best blended shakes in Nottingham. So after researching the market, they contacted Taylor UK and arranged a demonstration on the Taylor C707 soft serve machine – soft ice cream being the perfect base for blended shakes. The Real Burger Co. blend many combinations of shake […]
Case Study – Farmhouse Grill
Taylor 430 Flavor Blend “Having recently celebrated two successful years in business, we decided to add a milkshake product to compliment our food offer.” “With the assistance of Taylor UK, we chose the Taylor 430 with Flavor Burst. It was the obvious choice due to its ability to serve eight flavours from a machine with a […]
Case Study – Filling Station
TurboChef C3 “We looked at the competition and decided to purchase from Taylor UK as they have a great reputation within the industry. We were very pleased with our decision to purchase a TurboChef C3, the speed and quality of the oven is far superior to the previous machine which we used.” “It was essential that we […]
Case Study – Rollers Cafe
TurboChef HhC 1618 Conveyor Oven “The TurboChef 1618 conveyor is slim enough to fit front of house. Our customers can not only choose their own pizza toppings and see it prepared fresh, they can also see it being cooked in front of them. This adds a great element of theatre to our shop and reassures […]
Case Study – Shibuya Soho
TurboChef i3 “Small foot print, but a big impact on our business!” “We needed a very capable oven that could deliver a consistent product time and time again irrespective of which kitchen member was on duty. Now we can employ more staff without them necessarily needing to be fully qualified chefs.” “The oven is located […]
Case Study – The Play King
Taylor MagnaBlend “After many years of successfully selling high volumes of slush products, we decided to broaden our drinks sales. Looking into the blender market, it surprisingly led us back to Taylor UK who already supply us with soft ice cream machines and TurboChef ovens.” “The MagnaBlend was a obvious choice, it’s easy one button blending system with integrated wash […]
Case Study – South Street Ice Cream Ltd
ISA Millennium 12 “Our old ice cream display cabinet broke and we were forced to source an alternative, after contacting a number of companies who rent cabinets, we ended up talking to Taylor UK. The Taylor sales manager came to visit us at our cafe and after a well informed discussion, we were happy with […]
Case Study – The Alcove
Taylor C708 & FB80 After four years of selling regular soft ice cream, The Alcove decided to try something new by adding a FlavorBurst system to their Taylor C708 soft serve machine… “There are three other businesses selling ice cream near us, but we’re the only one with Flavorburst. Being able to offer eight different […]
Case Study – Jenny’s Restaurant
Taylor 428 & FB80s “I wanted to offer a thick shake similar to the big American chains that are here in the UK. The Taylor 428 with FlavorBurst gives me exactly that in eight different flavours…” “My customers love the product, they keep coming back to buy it which not only makes them smile, it […]
Case Study – Cravings Desserts
Taylor C708 “We looked into the ice cream machine market and found Taylor UK to be the leader. After an initial consultation, we decided to purchase a Taylor 161 – this machine was great!” “But, after opening our new shop, it became apparent that the 161 couldn’t keep up with the high demands during busy […]