Josper HJX Charcoal Oven

Josper is an elegant combination of a grill and an oven in a single machine. It works 100% with charcoal.

A unique closed barbecue design. Different levels of grilling. Flexible and robust, easy to use, with a front opening door system. Vent system for temperature control.

By bringing the added value that comes from the firewood (charcoal) to the raw material, we obtain those flavours of yesterday, as well as a perfect texture and juiciness. By combining the functions of an oven and grill, we can work at high temperatures, sealing the product, smoking and grilling at the same time. These results are unique, and make the Josper Charcoal Oven a piece of equipment that is also unique.

Josper HJX Charcoal Oven technical information (HJX-25-M)

Recommended for ± 80 diners

Fire up time – 30 min average

Approximate charcoal daily consumption – 10 to 12 Kg

Performance time – 9 hours

Production per hour – 60 kg (average)

Broiling temperature – 250 to 350 ºC

Grill rack capacity in GN trays – 1x GN1/1

Nominal heat output – 8,8 kW

Flue gas mass flow – 19,36 g/s

Net weight -160 kg

Models:

• HJX-20-Mini – Up to 40 diners

• HJX-25 (L, LBC, M, MBC) – Up to 80 diners

• HJX-45 (L, LBC, M, MBC) – Up to 120 diners

• HJX-50 (L, LBC, M, MBC) – Up to 175 diners

Standard accessories:

• Grill rack

• Firebreak

• Firebreak hat