Josper HJX Charcoal Oven
Josper is an elegant combination of a grill and an oven in a single machine. It works 100% with charcoal.
A unique closed barbecue design. Different levels of grilling. Flexible and robust, easy to use, with a front opening door system. Vent system for temperature control.
By bringing the added value that comes from the firewood (charcoal) to the raw material, we obtain those flavours of yesterday, as well as a perfect texture and juiciness. By combining the functions of an oven and grill, we can work at high temperatures, sealing the product, smoking and grilling at the same time. These results are unique, and make the Josper Charcoal Oven a piece of equipment that is also unique.
Josper HJX Charcoal Oven technical information (HJX-25-M)
Recommended for ± 80 diners
Fire up time – 30 min average
Approximate charcoal daily consumption – 10 to 12 Kg
Performance time – 9 hours
Production per hour – 60 kg (average)
Broiling temperature – 250 to 350 ºC
Grill rack capacity in GN trays – 1x GN1/1
Nominal heat output – 8,8 kW
Flue gas mass flow – 19,36 g/s
Net weight -160 kg
HJX-20-Mini – Up to 40 diners
HJX-25 (L, LBC, M, MBC) – Up to 80 diners
HJX-45 (L, LBC, M, MBC) – Up to 120 diners
HJX-50 (L, LBC, M, MBC) – Up to 175 diners