Perfect Fry PFA
Perfect Fry PFA – Fully Automatic Ventless Fryer
The PFA series of deep fryers minimise staffing requirements and preparation time while maximizing cooking capacity and efficiency – all in only 44 cm of counterspace! Which makes it ideal for smaller operators, kiosks and convenience stores.
Click on the ‘Enquire Now’ tab and your local Taylor sales manager will be in touch to discuss all of the options available to you.
Self-Venting (ventless)
Vents or hoods are not required with the Perfect Fry PFA which means huge cost savings. A conventional hood and vent system can cost between £4,000 and £12,000! Hood and vent systems also require a lot of maintenance and upkeep. These costs can be easily offset against the purchase of a PFA.
Low Odour
All Perfect Fry models use patented HEPA-style air filtration technology. The air is drawn up through the front grill over the oil vat and into the grease filter, removing the larger grease particulate. The remaining grease-laden air travels through the HEPA style replaceable air filter cartridge, removing the remaining particulate. The activated carbon eliminates any odours. As a result, both customers and staff have a nicer working environment.
During EPA 202 air emissions testing, results showed the filter allowed only 2.452 mg/m3 of effluent into the air. That’s well below the 5 mg/m3 limit.
Safety Features
Integral fire suppression with automatic and manual actuation. Safety interlocks prevent the fryer from being operated improperly. Tested and listed using the latest standards.
Compact Design
Perfect Fryers have the largest product output with the smallest footprint of any countertop deep fryer available today! Measuring only 44 x 41 cm at the base, it takes up less than 2 square feet of counter space and eliminates the need for costly renovations.
Easy to Clean
No other countertop deep fryer is easier to clean thereby saving you time and money. All the internal components can be removed in under a minute. Components are individually removable for easy cleaning. Weekly cleaning can be done in under an hour.
Rapid Fry Mode
Rapid Fry mode automatically begins cooking the next batch of food items when the preceding batch is finished. Minimum staff time, minimum handling, minimum preparation time – maximum efficiency.
Operational Modes
Pre-set/Preset Locked Modes – Pre-set modes take the guesswork out of deep frying by allowing the operator to pre-program up to nine different food items into the electronics system. Simply choose the pre-set number that corresponds to the item you wish to cook. Manual Mode – Operators simply load food products into the Rapid Fryer and enter the cook time to begin a cooking cycle. Operates as easy as a microwave!
Advanced Electronic Capabilities
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Cook Time Sensitivity (CTS) – Ensures a consistent product by automatically extending cook times to account for significant drops in temperature.
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Pre-set Counters – Monitor the amounts of up to nine different food products that have been cooked in the PFA Rapid Fryer.
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Food Type Sensitivity (FTS) – Control the movement of the basket to ensure that all products are dispensed at the conclusion of the cooking cycle. Stand-By Mode – Reduces power requirements during non-peak periods.
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Dual Load Cook Cycle – Cooks two products with two different cook times simultaneously to reduce preparation time.
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Hold Time Monitor – Monitors the elapsed hold time of finished products following a cooking cycle.