SOFT SERVE & FROZEN DRINKS
GELATO MAKING
REFRIGERATED DISPLAY
COMMERCIAL COOKING
Home » Case Studies » Case Study – Berties Diner

Case Study – Berties Diner

TurboChef C3

“I have been an existing Taylor soft ice cream machine customer for some time and because of Taylor UK’s standing in the market place I agreed to see a demonstration on a TurboChef oven, and readily admit to being pleasantly surprised with the speed of cooking and finished food quality, both of which convinced me to purchase a TurboChef oven.”

“I would highly recommend this oven, particularly as it has allowed me to add additional items to my menu, and what’s more the profit from new the new menu items has already paid for the oven.”

Jackie Deaves – Owner

Jacket Potato with Butter – Profit Projection

Selling Price £3.95
Less VAT* £0.66*
Sub Total £3.29
Less Product Cost £0.18
Profit per Portion £3.11
Average Daily Servings 12
Nett Daily Profit £37.32
Selling Days 360
Nett Annual Profit £13,435.00**

 

*VAT at 20% **Projected sales based on one single product.

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