Case Studies
FILTER BY:
Not sure which machine is right for you?
Call our sales team on 0800 838896
Case Study – Cinnamon Cafe
Taylor C708 “I had previously worked for Burger King, Wimpy and Walls Ice Cream and as a result I was well aware of the quality and reliability of Taylor equipment.” “It was imperative that we purchased reliable equipment due to the nature of our business, which required a soft ice cream machine to cope with high levels of […]
Case Study – Boom Shakes
Taylor C708 “We looked at all of the competition and decided to purchase from Taylor UK. We are very pleased with our decision. The speed and efficiency of the machine is far superior to the scoop ice cream which we used to offer and much more hygienic.” Kay Bhudia – Owner Hand Blended Shakes – […]
Case Study – Rinaldi’s
Taylor 220 & Frigomat CH03 “I chose Taylor because the range was of equipment was attractive and competitively priced. The equipment has allowed us to wholesale ice cream to local coffee shops and restaurants, thus increasing our profitability. The onsite training was fantastic and Taylor’s went way beyond the call of duty. The aftersales experience has […]
Case Study – The Lambert Arms
Taylor by Frigomat C125 “It has given the Lambert Arms a unique selling point from the other local pubs and restaurants. The machine is very robust, it freezes far quicker than other makes and the drain facility makes it much easier to clean. The machine just feels much stronger than other ice cream machines on […]
Case Study – Yogopink
Taylor C712 “I looked around for a long time for suppliers of frozen yogurt equipment, finally choosing Taylor’s as they were most helpful in directing me to the correct piece of equipment, unlike their competitors who just wanted to sell me any machine. Taylor’s helped me with my business plan and should I ever need […]
Case Study – The Milk Bar
Taylor 150 “Knowing Taylor UK as the market leader in the supply of soft serve equipment I had every confidence in their ability to advise me on choosing the correct machine and supporting me thereafter.” “I have been pleased with the sales and profitability of soft serve frozen yogurt and as a result I fully intend to install […]
Case Study – Spinnaker
Taylor C708 “In the past we had always rented ice cream machines, but in the end we decided this was dead money and subsequently we looked around at a number of equipment suppliers finally choosing Taylor UK, who’s sales process was absolutely fantastic by way of assisting us in making the right equipment decisions.” “We have been extremely […]
Case Study – Berties Diner
Taylor 150 “The brand name and reputation of The Taylor Company was a major factor in the purchase of our soft ice cream machine. The professional way that we were dealt with was outstanding and the reliability of the equipment and the company as a whole has made our investment worthwhile.” “Our Taylor machine has […]
Case Study – Rocky’s
Taylor 430 with FlavorBurst “Taylor’s has a great track record in the industry and they came highly recommended, we were pleased with their support and advice. The quality of the machines have been exceptional and the backup service second to none, which has installed confidence in our minds for both the brand and for the […]
Case Study – Pavilion Cafe & Urban Kitchen
TurboChef Tornado & i5 Pavillion Cafe – “Our first purchase, which was the Turbochef Tornado, gave us the option of serving top quality pizzas quickly. In fact we make them to order in just over 2 minutes as well as toasting foccacia bread in around 30 seconds.” Urban Kitchen – “We recently added a coffee […]