Products

News


Frozen Beverage Machine – Equipment Review

Taylor model 430 – Frozen Beverage Machine This month’s review features Taylor’s countertop, single flavour, gravity fed, medium volume, frozen beverage machine, which allows our customers to vary their menu by offering, smoothies, thick shakes, slush, frozen cocktails, tea and iced coffee, all served with perfect consistency time after time. Features include; (more…) Read more

Frozen Granite Work Surface – BMIX

Quickly and easily create unique flavour combinations with this frozen granite work surface. Developed and refined from a proven American concept combined with a revolutionary Ice Cream display cabinet. The BMIX allows you to mix combinations of existing ice cream flavours, or add fresh fruit, chocolate, or dry ingredients on to the granite slab which is frozen to -16° C. For more information visit the BMIX page Read more

Soft Serve Frozen Yogurt – Today’s Coolest Phenomenon

“Today’s coolest phenomenon” It’s a wave which has rapidly expanded from Asia to America and then to Europe through the Middle East finally arriving in the UK and touching new food areas, areas where no trendy food has ever arrived before. The frozen yogurt culture is the 2000’s “cool food”. Its name recalls a healthy lifestyle and a light and modern diet, which continues to attract large numbers of consumers of all ages. A transversal phenomenon which attracts is appreciated and convinces at ... Read more

Frozen Yogurt Equipment Review

‘Fro-Yo Freedom’ Two really great machines to consider for the growing demand of soft serve ‘tart’ frozen yogurt are:- the high capacity floor standing pump fed Taylor C712 and the increasingly popular Taylor models 161-161/C204 which can be either counter mounted or floor standing. (more…) Read more

Crystal Clear With ISA

The Cristal Tower LH range from ISA provides twice the display area of the previous Cristal Tower models. This new upright display cabinet is suitable for ice cream cakes, ice cream, chilled desserts, pastry products, chocolate and pralines, and an ideal platform to display your creations. This outstanding range of cabinets, typical of the build quality expected from ISA, is an ideal centrepiece suitable for delicatessens, ice cream parlours, patisseries and bakeries or in food service areas such as hotels, restaurants, ... Read more
Page 11 of 11« First...7891011