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Icetro ISI-301TH

The Icetro ISI-301TH is a medium output gravity fed soft serve machine. It’s the perfect addition to any business looking to start serving soft ice cream cones and tubs.

Icetro Logo

The Icetro ISI‑301TH is the perfect soft serve solution for medium-sized businesses looking to grow their dessert menu and boost profits without breaking the bank. Stylish, compact, and easy to use, it’s designed to deliver consistent, delicious soft serve that keeps customers coming back. With smart features that simplify operation and maintenance, the ISI‑301TH lets you focus on serving up smiles.

Whether you’re adding soft serve to your dessert menu, creating Instagrammable treats, or looking to drive impulse sales. A cost-effective investment that pays off in flavour and customer satisfaction.

This countertop soft serve machine is air cooled. The automatic heat treatment system pasteurises the mix in the hopper and barrel every night elongating the cleaning interval up to 14 days.

Perfect for dairy based soft ice cream, plant-based dessert products or any soft serve mix which can be heat treated.

Machine type: Medium volume, single flavour, gravity fed with heat treatment

Power requirements: 1x 16amp socket

Dimensions: 460 (w) x 935 (d) x 920 (h) mm

(Counter top)

Approximate output: Up to 30 Kg per hour

Cleaning frequency: Every 14 days

Ideal for all applications including; Restaurants, Pubs, Cafes, Kiosks, Convenience Stores, Forecourts, Bakeries

Features of the Icetro ISI-301TH include:

Freezing Cylinder – One, 3.2 litre
Mix Hopper – One, 17.5 litre. Maintains the temperature of mix, under 5ºC in Auto & Standby modes. Agitator circulates the ice cream mix to prevent separation and to ensure even temperature distribution. Mix low and mix out warnings operate automatically preventing damage to the machine.
Direct Motor Drive – Less noise & Less vibration
Heat Treatment System (Pasteurisation) – Pasteurisation involves heating dairy products for a period of time to kill bacteria, maintaining dairy products up to two weeks. You can also choose an automatic or manual pasteurisation system. The heat treatment function can be disabled turning the unit into a standard 3-day clean machine ideal for delicate products like frozen yoghurt.
Artificial Intelligence Control System – A.I Control System makes high quality soft serve ice cream.
Standby – During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.
Additional Functions – defrost, product regeneration and water heating functions for easier cleaning.
Rinse Shower – Built-in flexible rinse shower makes cleaning easy.
RGB Illuminated Front Panel – The colour of the soft ice cream logo on the front of the machine can be customised on installation.