

When Clive began planning the Chill concept, he investigated the current frozen yogurt market mainly based in London and quickly found that Taylor UK and the equipment they supply is core of most yogurt shops out there. Clive stated “With the largest range of frozen yogurts machines on the market, Taylor UK had the greatest depth of industry knowledge and experience”.

While Clive was at the Taylor UK development kitchen he noticed a piece of equipment that would be the “theatre” for his shop; the ISA B-Mix gelato cold stone. Having a B-Mix cold stone would allow Clive to offer something truly unique to the frozen yogurt market. Clive calls this a “Mash Up”. In simple terms, it is a portion of frozen yogurt placed on a the -16°C cold stone and blended by hand with various ingredients chosen by the customer which include fresh fruits, candies and sauces. The whole “Mash UP” is then served in a waffle basket. The Mash Up retails at £4.90, with other frozen yogurt items selling for £2.80 – £3.95.

Clive added “Our initial idea was to open a frozen yogurt bar which the Cambridge community could relate to, so when you walk into our shop you instantly get that feel, with our map of the whole of Cambridge painted on one wall and a mural by a local famous artist on the other wall. Now we are looking to offering themed nights every week, so we are very excited about the future”.
Check out Chill for yourself at 40 Green Street, Cambridge, CB2 3JX – Open 11am – 6pm
For more information on Frozen Yogurt machines, the ISA range of cabinetry or any of the products supplied by Taylor UK, call free on 0800 838896, e-mail us at sales@taylor-company.co.uk or visit our website at www.taylor-company.co.uk












