- Soft Serve Machines
Our Soft Serve Machines
Make a huge variety of cold drinks and delicious desserts with Taylor soft serve machines and frozen drinks making equipment. Our machines make soft ice cream, frozen yogurt, frozen slushies, … - Frozen Drinks Machines
Our Frozen Drinks Machines
Take a look at our frozen drinks machines for the production of milkshakes, frozen cocktails & mocktails, granitas & slushes, smoothies and frozen coffees. A frozen ice drinks machine such … - Gelato Making
Our Gelato Making Equipment
See our range of Taylor by Frigomat Gelato machines including batch freezers, pasteurisers and combination machines for the production of ice cream, gelato & sorbets. All our Gelato Makers are … - Refrigerated Displays
Our Refrigerated Display Cabinets
Refrigerated display cabinets from Taylor UK keep your produce fresh for longer no matter the temperature. We have lots of fridge display cabinet options from pastry cabinets to grab and go … - Commercial Cooking
Our Commercial Cooking Equipment
Commercial Cooking Equipment from Taylor UK. We have lots of different options for catering equipment depending on your business. This includes TurboChef rapid cook ovens, Taylor commercial grills, fryers, baking … - Commercial Coffee Equipment
Our Commercial Coffee Equipment
Our range of LaCimbali commercial coffee making equipment covers every eventuality for foodservice operators. Fully automatic machines like the S15 for quick push-button operation, ideal for self serve. Or traditional … - Food Preparation
Our Food Preparation Equipment
Our new ranges of professional food preparation equipment are designed to improve kitchen efficiency, reduce wastage and improve quality. Our ranges include Blendtec blenders, Orved Vacuum Pack machines, and Varimixer …
- Soft Serve Machines
Our Soft Serve Machines
Make a huge variety of cold drinks and delicious desserts with Taylor soft serve machines and frozen drinks making equipment. Our machines make soft ice cream, frozen yogurt, frozen slushies, … - Frozen Drinks Machines
Our Frozen Drinks Machines
Take a look at our frozen drinks machines for the production of milkshakes, frozen cocktails & mocktails, granitas & slushes, smoothies and frozen coffees. A frozen ice drinks machine such … - Gelato Making
Our Gelato Making Equipment
See our range of Taylor by Frigomat Gelato machines including batch freezers, pasteurisers and combination machines for the production of ice cream, gelato & sorbets. All our Gelato Makers are … - Refrigerated Displays
Our Refrigerated Display Cabinets
Refrigerated display cabinets from Taylor UK keep your produce fresh for longer no matter the temperature. We have lots of fridge display cabinet options from pastry cabinets to grab and go … - Commercial Cooking
Our Commercial Cooking Equipment
Commercial Cooking Equipment from Taylor UK. We have lots of different options for catering equipment depending on your business. This includes TurboChef rapid cook ovens, Taylor commercial grills, fryers, baking … - Commercial Coffee Equipment
Our Commercial Coffee Equipment
Our range of LaCimbali commercial coffee making equipment covers every eventuality for foodservice operators. Fully automatic machines like the S15 for quick push-button operation, ideal for self serve. Or traditional … - Food Preparation
Our Food Preparation Equipment
Our new ranges of professional food preparation equipment are designed to improve kitchen efficiency, reduce wastage and improve quality. Our ranges include Blendtec blenders, Orved Vacuum Pack machines, and Varimixer …
News
Introducing ‘PERFECTA’ Stop the Soft Serve Slump
If there has been one limitation of Soft Serve ice cream and frozen yogurt it has been the inability to 'hold' their shape and consistency away from the point of serve.
This has forced consumption to be directly at the point of sale/serve.
This is a thing of the past - Introducing 'PERFECTA'
By adding Perfecta to your base ice cream or yogurt mix you can achieve a product which you can pre-serve and hold for an extended period without deterioration or melt-down. Hold ...
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Come and See Us at the Lancashire Catering Exhibition
The Lancashire Hotel Catering & Hospitality Show 2011
Make a date in your diary 6th - 7th April for the 2011 show because if you're in the hospitality trade, this is an event you will not want to miss.
We will be there, come and see us on Stand No 108/111
Read more
Demonstration Day 23rd March 2011
Request your own Demonstration Day
Another opportunity to experience the equipment first hand at our
Open Day on Wednesday 23rd March
Benefits of a TurboChef oven at a glance
• Cooks up to 10 times faster than a conventional oven
• Cook to order – eliminate wastage
• Improve food quality
• Versatile – capable of multi- cooking methods
• Programmable for consistent results
• Saves on energy costs when compared
to alternative cooking equipment
• Extraction not always necessary
• Small Carbon footprint.
Benefits of a Taylor soft ice cream machine
• High profit ...
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Come and See Us at the Hotel & Catering Exhibition
We will be exhibiting at the Hotel & Catering Exhibition in Bournemouth 15th - 16th March.
Stand No L24
Come and meet us and tell us about your business requirements
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Frozen Yogurt Case Study
The Yogopink frozen yogurt store in London has confirmed the fantastic profit potential in selling yogurt products in the UK.
Using the Taylor C712 floor standing machine to dispense the popular yogurt tubs.
Taylor's worked with Yogopink to ensure that the specified machine matched their business requirements. If you would like to find out more, view all of our frozen yoghurt machines
I looked around for a long time for suppliers of frozen yogurt equipment, finally choosing Taylor’s, as they were most helpful in directing ...
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Demonstration Day 23rd Feb
Request your own Demonstration Day
Visit our open day at Slough on Wednesday 23rd February
...experience the equipment first hand!
Benefits of a TurboChef oven at a glance
• Cooks up to 10 times faster than a conventional oven
• Cook to order – eliminate wastage
• Improve food quality
• Versatile – capable of multi- cooking methods
• Programmable for consistent results
• Saves on energy costs when compared
to alternative cooking equipment
• Extraction not always necessary
• Small Carbon footprint.
Benefits of a Taylor soft ice cream machine
• High profit margins
• ...
Read more
