SOFT SERVE & FROZEN DRINKS
GELATO MAKING
REFRIGERATED DISPLAY
COMMERCIAL COOKING

Top Story – Carousel Cafe

A rainbow of shakes... The Carousel Cafe first opened its doors in 2010 in the market town of Kings Lynn, Norfolk. As the business developed the owner; Gary Kerr, wanted to add a range of burgers and milkshakes to the already successful offer. At first they started out making their shakes by blending milk with a powdered base mix. Which, over time, became very labour intensive and the product which they were producing wasn't that far from that which could be produced ... Read more

Gelato Professional School (GPS) Review

Want to learn how to make Gelato? Taylor has an introduction day for you… September saw the first of many new GPS (Gelato Professional School) open days to be held by Taylor UK at our demonstration days in Slough. Aimed at beginners, these days are designed to be an introduction to the world of gelato and ice cream making, showing just how easy it can be… (more…) Read more

Taylor UK Equipment Demonstration Events 2013

Why not visit one of our open days and let us demonstrate how you can significantly improve your profits by owning or lease renting a piece of equipment from Taylor UK. Our range comprises equipment to produce:- Delicious Soft Ice Cream Mouth Watering Gelato’s & Scooped Ice Cream Healthy Soft Serve Frozen Yogurt Creamy Thick Shakes Thirst Quenching Frozen Beverages and  Hot Tasty Foods (from a TurboChef rapid cook oven)  Your local demonstration events for 2013 are as follows: Slough - 28th March 25th April 30th May 27th June  25th July – for further information on ... Read more

Taylors Team With Magrini For Demo Days

Could this be your next business opportunity? Magrini the coffee equipment specialists and Taylor UK renowned for the supply of ‘hot and cold’ food profit solutions have teamed up to bring you the latest in equipment technology to enable you to maximise profits from selling:- (more…) Read more

See For Yourself, 'Open Days' in 2012

Existing and potential customers have said that their decision to visit one of Taylor UK's 'Demonstration Days' was really worthwhile as they experienced first hand the considerable profit opportunities  to be made by operating a piece of Taylor or TurboChef equipment.... By prior arrangement you can visit one of our demonstration facilities at any time, however, why not take full advantage of our walk in 'Open Days' to understand the value of owning equipment to produce soft ice cream, frozen yogurt, smoothies, ... Read more

Visit Taylor UK Demonstration Facilities and See The Profit Opportunities First Hand

By prior arrangement you can visit one of our demonstration facilities at any time, however, why not take advantage of attending one of our 2011 ‘Open Days’ to experience firsthand the value of owning either Taylor or TurboChef equipment, along with the enormous profit opportunities associated with selling soft ice cream, frozen yogurt , thick shakes, slush and hot foods. Leeds : 13th and 14th September 2011 11th and 12th October 2011 15th and 16th November 2011 13th and 14th December 2011 For further information on ... Read more

Come and See Us at the Lancashire Catering Exhibition

The Lancashire Hotel Catering & Hospitality Show 2011 Make a date in your diary 6th - 7th April  for the 2011 show because if you're in the hospitality trade, this is an event you will not want to miss. We will be there, come and see us on Stand No 108/111 Read more

Demonstration Day 23rd March 2011

Request your own Demonstration Day Another opportunity to experience the equipment first hand at our Open Day on Wednesday 23rd March Benefits of a TurboChef oven at a glance • Cooks up to 10 times faster than a conventional oven • Cook to order – eliminate wastage • Improve food quality • Versatile – capable of multi- cooking methods • Programmable for consistent results • Saves on energy costs when compared to alternative cooking equipment • Extraction not always necessary • Small Carbon footprint. Benefits of a Taylor soft ice cream machine • ... Read more

Come and See Us at the Hotel & Catering Exhibition

We  will be exhibiting at the Hotel & Catering Exhibition in Bournemouth 15th - 16th March. Stand No L24 Come and meet us and tell us about your business requirements Read more

Demonstration Day 23rd Feb

Request your own Demonstration Day Visit our open day at Slough on Wednesday 23rd February ...experience the equipment first hand! Benefits of a TurboChef oven at a glance • Cooks up to 10 times faster than a conventional oven • Cook to order – eliminate wastage • Improve food quality • Versatile – capable of multi- cooking methods • Programmable for consistent results • Saves on energy costs when compared to alternative cooking equipment • Extraction not always necessary • Small Carbon footprint. Benefits of a Taylor soft ice cream machine • High ... Read more