- Soft Serve Machines
Our Soft Serve Machines
Make a huge variety of cold drinks and delicious desserts with Taylor soft serve machines and frozen drinks making equipment. Our machines make soft ice cream, frozen yogurt, frozen slushies, … - Frozen Drinks Machines
Our Frozen Drinks Machines
Take a look at our frozen drinks machines for the production of milkshakes, frozen cocktails & mocktails, granitas & slushes, smoothies and frozen coffees. A frozen ice drinks machine such … - Gelato Making
Our Gelato Making Equipment
See our range of Taylor by Frigomat Gelato machines including batch freezers, pasteurisers and combination machines for the production of ice cream, gelato & sorbets. All our Gelato Makers are … - Refrigerated Displays
Our Refrigerated Display Cabinets
Refrigerated display cabinets from Taylor UK keep your produce fresh for longer no matter the temperature. We have lots of fridge display cabinet options from pastry cabinets to grab and go … - Commercial Cooking
Our Commercial Cooking Equipment
Commercial Cooking Equipment from Taylor UK. We have lots of different options for catering equipment depending on your business. This includes TurboChef rapid cook ovens, Taylor commercial grills, fryers, baking … - Commercial Coffee Equipment
Our Commercial Coffee Equipment
Our new commercial coffee equipment division – Barista Tech by Taylor UK – is your complete coffee solution… Our coffee experts work with some of the finest manufacturers in the coffee … - Food Preparation
Our Food Preparation Equipment
Our new ranges of professional food preparation equipment are designed to improve kitchen efficiency, reduce wastage and improve quality. Our ranges include Blendtec blenders, Orved Vacuum Pack machines, and Varimixer …
- Soft Serve Machines
Our Soft Serve Machines
Make a huge variety of cold drinks and delicious desserts with Taylor soft serve machines and frozen drinks making equipment. Our machines make soft ice cream, frozen yogurt, frozen slushies, … - Frozen Drinks Machines
Our Frozen Drinks Machines
Take a look at our frozen drinks machines for the production of milkshakes, frozen cocktails & mocktails, granitas & slushes, smoothies and frozen coffees. A frozen ice drinks machine such … - Gelato Making
Our Gelato Making Equipment
See our range of Taylor by Frigomat Gelato machines including batch freezers, pasteurisers and combination machines for the production of ice cream, gelato & sorbets. All our Gelato Makers are … - Refrigerated Displays
Our Refrigerated Display Cabinets
Refrigerated display cabinets from Taylor UK keep your produce fresh for longer no matter the temperature. We have lots of fridge display cabinet options from pastry cabinets to grab and go … - Commercial Cooking
Our Commercial Cooking Equipment
Commercial Cooking Equipment from Taylor UK. We have lots of different options for catering equipment depending on your business. This includes TurboChef rapid cook ovens, Taylor commercial grills, fryers, baking … - Commercial Coffee Equipment
Our Commercial Coffee Equipment
Our new commercial coffee equipment division – Barista Tech by Taylor UK – is your complete coffee solution… Our coffee experts work with some of the finest manufacturers in the coffee … - Food Preparation
Our Food Preparation Equipment
Our new ranges of professional food preparation equipment are designed to improve kitchen efficiency, reduce wastage and improve quality. Our ranges include Blendtec blenders, Orved Vacuum Pack machines, and Varimixer …
News
Equipment Review – OneShow from ISA
New for 2018, ISA has released the OneShow.
These stylish, Italian designed display cabinets are available in both Gelato and Pastry configurations giving you the opportunity to transform your shop with a complete display solution which looks amazing whist still being functional!
There's a number of variations of the OneShow cabinets; Free, Base and Standalone
All three versions of the OneShow utilise ISA's clear poly-carbonate Napoli containers to provide the maximum visibility possible for your gelato, ice creams or chilled pastry products which is ...
Read more
Jargon or Gibberish – Heat Treat Machine Closing Procedure
Do you have a Taylor self pasteurising, 14 day clean soft serve freezer, thick shake machine or combination sundae machine?
Do you go through the correct closing procedure at the end of every day?
Following these simple steps will ensure that your Taylor machine maintains the highest standards of hygiene throughout it's period of operation and may help prevent avoidable heat cycle failures.
These steps are based on the Taylor C606 shake/sundae combination machine, but the principle can be applied to all Taylor heat ...
Read more
Customer Story – Bison Grill, Rhug Estate
Too many customers, not enough time...
It's every restaurants worst nightmare... Customers queuing out of the door and not being able to cook their orders fast enough. The team at the Rhug Estate had exactly that problem, here their story...
As the General Manager of an already busy and successful Farm Shop, Restaurant & Takeaway Grill, Graham Webster certainly knows how important speed and consistency is when it comes to food.
The Bison Grill & Farm Shop on the Rhug Estate, Corwen is a bustling ...
Read more
What’s the difference between a Pump and Gravity Machine?
When you're looking to choose a new a soft serve ice cream or frozen yogurt machine you're faced with a number of choices; either counter top or floor standing, single flavour or twin flavour, single or 3 phase electrics, air or water cooled, 3 day or 14 day cleaning cycle etc. etc. etc...
But one of the hardest decisions is choosing between gravity or pump fed...
There are two types of soft-serve machines; pump and gravity. Both versions have a refrigerated hoppers which you ...
Read more
Product Review – Taylor Frozen Yopiu
So you want to sell frozen yogurt from your soft serve machine?
There are a number of products available in the market place, from ambient UHT cartons to a 'freshly frozen' product (that needs to be defrosted for 48 hours) prior to putting into your soft serve freezer. A far more convenient product is Frozen Yopiu.
Our Yopiu Frozen Yogurt powder has a shelf life of up to 2 years which can be conveniently stored in an ambient environment.
In its simplest form, all ...
Read more
Customer Story – Brownie Box
Brownie Box open shop number two and choose ISA cabinets to showcase their homemade brownies & cakes...
Alex Markou, is the owner of Brownie Box, a successful family run coffee shop on the Old Brompton Road in London, specialising in brownie’s, cupcakes, muffins, pastries, bagels, croissants, birthday and wedding cakes amongst other things which are all made daily on their premises and served with a wide range of freshly brewed Barista Coffees.
Toward the end of 2017, the opportunity arose at the much ...
Read more
Equipment Review – ACTION Check Out Cabinets
How does capturing some extra sales at the tills sound?
Locate some high margin, luxury impulse purchase items in a check out display next to your till queue and you'll be amazed how many additional sales you could make.
The ISA Action is a a versatile check out refrigerated display cabinet that can be used for displaying either refrigerated or frozen pre-packaged retail merchandise.
The adjustable controls allow you to operate the unit either as a fridge at +1-5ºC for the display of drinks, ...
Read more
Jargon or Gibberish? Red or Blue Lube?
It's all about having the right lube...
You put the right oil in your car when you service it, don't you? Correct lubrication is important in all machinery, your ice cream or shake machine is no different...
Whether you have a soft serve, thick shake or frozen drinks machine, it’s important to use the correct food grade lubricant on all of the necessary moving parts and o-rings every time you re-assemble your machine after brush cleaning it. That could be every three days ...
Read more
Equipment Review – ZERO Blast Freezers
Why do you need a Blast Freezer when you make your own ice cream and gelato?
This is one of the most common questions which we're asked by customers...
The short answer is that you don't have to, but it's best to... These are the reasons why...
Product Quality - This is all about ice crystal formation... You've spent six months worth of wages on the best batch freezer you can, to make the best possible gelato on the market and once you've churned ...
Read more
What’s the difference between soft ice cream & milkshake?
On the surface, UHT soft ice cream and milkshake mixes appear to be the same thing but in a different carton... there are a few fundamental differences...
There are a wide range of different soft serve and milkshake mixes on the market these days, so this is a simple guide to explain the differences between the two. All mixes are typically made up from these ingredients:
What's Ingredients are both included within a Soft Ice Cream and Milkshake Mix?
Fats – The fat content is ...
Read more
