SOFT SERVE & FROZEN DRINKS
GELATO MAKING
REFRIGERATED DISPLAY
COMMERCIAL COOKING

Equipment Review – Frigomat GX2

  The Frigomat GX2 is the perfect piece of equipment for those wanting to 'dip their toe' into the world of ice cream... Simple to use, clean and maintain whilst having the ability to make 2 flavours at once, the Frigomat GX2 is great for restaurants, cafe's, visitor attractions and the like to give their business a real unique selling point without the capital outlay of  'full production' level machinery. The GX2 has the capability to make up to five, 2.5 litre batches of ... Read more

Make Perfect Gelato from Scratch – in Minutes!

If you’re thinking about adding impressive desserts such as Gelato to your restaurant’s menu you may be concerned about preparation times. In an already time-pressured environment can you really spare the time to make another dessert? Yes - with our Gelato Makers you can. “Do I have the space for another machine?” you might ask. Yes - we have a range of options to suit – from large volume floor standing machines to smaller batch counter top freezers. Finally you might be ... Read more

Maximise efficiency in your takeaway restaurant with a pizza oven from Taylor UK

Do you want to serve pizzas that not only taste better but are cooked quicker? Well now you can with one of TurboChef’s pizza ovens. TurboChef High h 2620 Conveyor Oven: This is the TurboChef High H 2620 Conveyor oven , it is for seriously busy takeaways and pizzerias. Just how busy can you be with one of these ovens? Try 56 12” per hour. Not enough? You can stack these three high and triple your output. This rapid cook impingement conveyor oven requires ... Read more

Top Story – Tredwells from Marcus Wareing

Tredwells, Covent Garden West End Eatery Tredwell’s is the latest addition to the small, yet prestigious group of restaurants named after its founder; Marcus Wareing. The group was founded in 2008 with the flagship restaurant, Marcus, at the Berkeley in Mayfair, which currently holds two Michelin stars. 2011 saw the opening of The Gilbert Scott at the St Pancras Renaissance Hotel and Tredwell’s joined the group in 2014. Located in the Seven Dials area of Covent Garden, London. Tredwell’s, with its relaxed informal atmosphere ... Read more

Product Review – Taylor 430 Frozen Cocktails

The Taylor 430 - helps the epidemic of Brain Freeze… What drink have you recently been toasting?  A pint of beer maybe? Or perhaps a of glass wine or even a simple glass of juice?  What about a frozen cocktail... Britain is currently in the throes of a love affair with everything frozen, from margaritas to alcoholic slushies, with demand so high that most of Britain must be walking around with brain freeze! Is your business making the most of this highly sought after drink? With ... Read more

Top Story – Monkton Elm Garden Centre

Nestled in the undulating countryside north of Taunton, Somerset's county town, lies the ever popular and constantly growing family business  that is Monkton Elm Garden Centre. Established over thirty years ago, Monkton Elm garden centre has evolved from humble beginnings growing tomatoes to the hugely successful business it is today. The founders consider that they have created a ‘club’ atmosphere with many loyal customers who having witnessed Monkton Elm grow over the years. The family prides itself that it is not just ... Read more

NEW Equipment – ISA Bermuda

Introducing the Brand New Bermuda Ice Cream Cabinet. Budget Price with Professional Performance!!   ISA’s Brand new Bermuda Ice cream dipping cabinet has just been launched in the UK; a promotional cabinet but delivers a professional performance with its ventilated refrigeration - a feature unique to a cabinet of this type. Ice cream cabinets within this price range and size usually operate using static refrigeration, meaning the ice cream at the back of the cabinet tends to be colder than the front. They rely on ... Read more

Grab and Go Fridges – Perfect for any Size Shop

A grab and go fridge is perfect for adding impulse buys to your shop or extending the amount/range of chilled goods you offer to your customers. We have a range of cabinet widths and sizes to suit a variety of shop floor layouts, some of the units can be provided as refrigerators, freezers or a combination of both, which is perfect for offering a variety of goods to customers without taking up a huge amount of space. Whether you want to add ... Read more

Introducing the TurboChef FIRE…

The newest addition to the TurboChef range of rapid cook ovens, the FIRE is designed to cook fresh dough artisan style pizzas quickly and effortlessly. Manufactured in Dallas, Texas the TurboChef FIRE draws on the years of experience which TurboChef Technologies have accrued in the rapid cooking sector. Giving businesses the ability to cook a 14” fresh dough artisan style pizza in as little as 90 seconds!   The FIRE can cook at any temperature up to 450⁰C, such fierce temperatures create a unique ... Read more

Top Story – Krispy Kreme is shaking it up!

Krispy Kreme Doughnuts and Coffee are well known for their indulgent, delicious treats, offering sixteen sumptuous doughnut varieties, each freshly baked each day and filled, topped, glazed and decorated by hand we all know where to go for the best doughnut around… and of course you can’t enjoy a good donut without great coffee, so they had it all covered! In an effort to keep things fresh and demonstrate to their customer base that they are always looking to add to their ... Read more
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