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Pizza Ovens

The Ultimate Guide to Pizza Ovens

Welcome to Taylor UK's ultimate guide to pizza ovens In this guide we will walk you through all of the different types of pizza oven supplied by Taylor UK and HTG Extras. This will hopefully give you the information you need to make an informed decision on choosing the right pizza oven for your business. What is a pizza oven? All ovens cook pizza - right? Well yes, that is true but some do it far better than others... The defining difference between a pizza ... Read more

High Speed Oven Guide

Welcome to our ultimate guide to choosing the right high speed oven for your business. In this guide we will explain the differences between the different models of high speed oven, the principles on how they work, and the applications which they're best suited for. The guide will focus on speed ovens manufactured by TurboChef, Pratica, and Lincat. All of which are available to buy from Taylor UK who have over 13 years experience selling rapid cook ovens in the UK. Lets get started... What ... Read more
Ventless deep fryer on a back counter

Ventless Cooking – Deep Frying

The Fast Chef Elite+ creates effortless and perfect frying in record time with its extraordinary, easy to use pre-programmable technology. No smoke, no odours, no mixing of flavours and most impressively no need for a ventilation canopy. The current pandemic has pushed a lot of foodservice business to adapt their approach and food offers to either simply survive or capitalise on the changes in consumer demand. The rapid rise in takeaway, click & collect, and home delivery services has created a whole new ... Read more

Keep Clean & Carry On!

Keeping your Taylor soft serve or frozen drinks machine hygienically clean has always been an important part of your daily and weekly cleaning processes.  But now it's never been more important! Touch Points - Clean throughout the day! At regular intervals throughout the working day (at least once every four hours), ensure that any parts of the machine which come in to contact with either staff or customers are cleaned and sanitised properly. Pay particular attention to: Hopper Covers & Surrounds Draw Handles & Controls  ... Read more
ISA Bar Shield

ISA Restart – Bar Shield

Restart project from ISA The NEW normal, same habits The world may have changed but good habits, such as enjoying a good coffee, a refreshing beer or cocktail, or a light snack will remain the same. ISA's Restart Concept has been designed to offer specific solutions to help keep the customer experience in bars, cafe, and coffee shops as enjoyable as possible whilst maintaining responsible social distancing, keeping both customers and staff safe. Introducing BAR SHIELD Bar Shield from ISA is an "over the counter" clear divider system ... Read more
Bar Pods from ISA

ISA Restart – Bar Pods

Restart project from ISA The NEW normal, same habits The world may have changed but good habits, such as enjoying a good coffee or a light lunch, remain the same. With Restart, ISA have tried to offer specific solutions to keep the consumer experience in bars, cafe, and coffee shops intact through three key concepts; safety, fast operations, and customer ease. Introducing BAR POD ISA Bar Pod is a simple, innovative and safe "table" drink system. There are two key elements: a magnetic base and a tray both finished ... Read more
ISA Smartflex

ISA Smartflex – Hygienic, Energy Efficient Refrigeration

Smartflex Touch-Free Technology ISA's latest range of energy efficient multi-deck refrigerated displays utilise patented Smartflex touch-free technology. This latest generation of display fridges have clear poly-carbonate windows to keep the cold in and open automatically when a hand goes to enter the cabinet. There's no handles to pull or buttons to push, the customer only touches the product that they're going to buy creating a clean, hygienic environment. The exclusive technology patented by ISA that enhances product visibility but significantly lowers power consumption. Thanks ... Read more

Ventless cooking – part of the ‘new normal’

Socially distanced kitchens are going to be the 'new normal' But how do you create a responsible kitchen, with adequate social distancing to protect your valuable staff members and customers? One solution could be to create isolated food preparation or food serving areas. Chefs could work independently from one another avoiding close contact, respecting good social distancing albeit a little antisocially! Another idea could be to move some of the menu items, snacks and nibbles for example, to the front of house areas ... Read more
Ice Cream Outside

Ice Cream Outside…

Make the most of your outside areas! Create an ice cream serving station, perfect for responsible social distancing SELL 45 ICE CREAM SUNDAES A DAY, 4 DAYS A WEEK, FOR ONLY £5.95 AND YOU COULD MAKE OVER £34,000 ADDITIONAL PROFIT A YEAR!* Ice Cream Sundaes are a hugely profitable addition to any menu. A typical profit example for a soft ice cream sundae could be: Soft Serve Ice Cream Sundae R.R.P. - £5.95 Minus VAT at 20% - 99p Minus Average Product Cost - £1.25 Potential Profit per Sundaes - £3.71 Expected ... Read more
MyTaylor from Taylor UK

MyTaylor – Service+Parts Portal

As a valued customer of Taylor UK, we'd like to invite you to register and activate your MyTaylor account today. Accessing your MyTaylor account will offer you these features: Parts & Consumables - order replacement self-fit parts, cleaning utensils and consumables like tune-up kits, Taylor Lube and sanitiser sachets for your specific Taylor Soft Serve Freezer or Frozen Drinks Machine. Request Service Calls - send a service request directly from MyTaylor to the Taylor Customer Service & Support Centre. The simple ... Read more
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