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Case Study – Afgan Dessert Lounge

Frigomat C125 “Being a traditional Afgan dessert parlour, we couldn’t cope with churning our ice cream by hand, it’s incredibly labour intensive and we were quite simply unable to make enough product to supply the demand which we had.” The Afgan Dessert Lounge chose a Taylor C125 counter top batch freezer. Its compact design means […]


Case Study – The Lambert Arms

Taylor by Frigomat C125 “It has given the Lambert Arms a unique selling point from the other local pubs and restaurants. The machine is very robust, it freezes far quicker than other makes and the drain facility makes it much easier to clean. The machine just feels much stronger than other ice cream machines on […]


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