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Customer Story – Rassams Creamery, Sheffield

Rassams Creamery is possibly the largest dessert parlour in Sheffield, located in a prime location on the corner of Beeley Street and London Road, this former gym is ideally positioned to maximise foot fall and impulse sales. Having previously opened other dessert parlours in Sheffield on a far tighter budget, Rassams Ali, owner of Rassams Creamery, had learnt from his past experiences and chose to 'do it right' by fitting out his newest store with some bespoke designed cabinets and displays made by ... Read more
hungry turtle

Customer Story – Hungry Turtle

Authentic Neapolitan Pizza comes to SW6! (Psst... for those of you who don't live in London, SW6 is Fulham) Back in August 2017, Bechara Aoun opened the Hungry Turtle Pizzeria in Waltham Green Court, Fulham. This independently owned, artisan pizza restaurant brings you authentic Neapolitan style pizzas at a reasonable price in a comfortable setting, so whether you choose to eat in or take away, Hungry Turtle is the 'hottest' place around... So HOT it's almost on FIRE! To create their authentic Neapolitan pizzas, ... Read more
puddings

Customer Story – Puddings Coffee Shop

Marta's Challenge - from mobile phone store to Puddings Coffee Shop... Having become a celebrated artist, Marta Rice wanted a career change to follow her Family’s business roots in Poland... She wanted to open a wonderful coffee and dessert shop in her UK home town of Maidstone which would sell excellent coffee, deserts and puddings. Could the dream come true? Over 2 years ago, back in 2015, Marta contacted Taylor UK to find out about soft serve machines and to discuss her dream ... Read more
dessert island

Top Story – Dessert Island

Buy Nice or Buy Twice... Ifraz Iqubal and his brother chose their new location in a residential area of Luton as there was little else around and their new concept could easily become the captive heart of the community. This approach may not be the obvious choice for most operators as people tend to usually look for busy high street locations thinking they’ll have the most custom. Opening close to where people live, makes Dessert Island accessible to everyone, attracting customer throughout ... Read more
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Top Story – Give Froyo a Swirl in Lancaster

July 2017 saw the opening of a new Frozen Yogurt store in the UK - Swirl in Lancaster. Ben Smith, founder of Swirl, spends much of his time in America on business. During his time there, he's seen the rise in popularity of frozen yogurt and more noticeably that most of the stores out there use Taylor soft serve equipment to serve their frozen yogurt. So on his return to the UK, there was only one option in his mind when it ... Read more
fredericks

Top Story – Frederick’s Ice Cream

Frederick's Fantastic Face Lift... Frederick's has been an ice cream making institution going right back to the 30's when it was founded in 1936. The Chorley shop still stands in it's original location on Bolton Road, which is also the location of Frederick's Ice Creams manufacturing factory. With additional shops located on Cuncliffe Street in Chorley and Mesnes Park in Wigan, Frederick's rightfully has the North West cornered when it comes to ice cream! Frederick's were Yell.com’s North West Family Business of the ... Read more

Top Story – Dia La Pizzeria

Dia La Pizzeria is a well supported business with a town centre location in Swadlincote, Derbyshire. Having been established for almost 10 years, Shaun Metherm, owner of Dia La Pizzeria looked to Taylor UK for a new menu product to enhance their menu... The team at Dia La Pizzeria wanted to keep their customers interested in the business, looking to introduce new menu items which would keep existing customers coming back whilst attracting new ones at the same time. Shaun researched the ... Read more
De Melo - Middlesbrough

Top Story – De Melo, a taste of Italy in Teesside…

 Bringing a taste of Italy to Teesside... Entrepreneur & Ambassador for Richard Branson, Imran Ayoub was already the owner of a successful coffee house in Middlesbrough, Teesside when a family friend, already in the ice cream business suggested he should start making his own gelato to sell in the shop. Through family connections, Imran quickly established relationships with some of the finest Gelato names in Italy for his ingredients and recipes, the only thing left was to decide who he was going to ... Read more

Top Story – BOO Burger

Say BOO to a burger and SHAKE it... Set on busy London Road in Leicester Boo first opened it's doors early in April 2017 with the dream of serving a basic but high quality burger and Shake menu. The owners took over 6 months just to create their burger recipe. So next on the list was to find out how to make a simple but high quality thick shake. Having looked at what some of the American chains were doing they contacted Taylor ... Read more
Tacos El Pastor

Top Story – El Pastor

Sweetcorn & Avocado soft serve and Cacao Nib & Colima Lime sorbet... Just before Christmas, a fabulous new tacos restaurant opened in Borough Market, London. It was Wednesday morning, only two days before the restaurant was due to open, when the snap decision was made that soft serve ice cream would be a fabulous addition to the menu, complementing the amazing Mexican food and tacos. A call was made to Dave Bradford at Taylor UK... 48 hours is not a lot of time ... Read more
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