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Case Study – The Alcove
Taylor C708 & FB80 After four years of selling regular soft ice cream, The Alcove decided to try something new by adding a FlavorBurst system to their Taylor C708 soft serve machine… “There are three other businesses selling ice cream near us, but we’re the only one with Flavorburst. Being able to offer eight different […]
Case Study – Jenny’s Restaurant
Taylor 428 & FB80s “I wanted to offer a thick shake similar to the big American chains that are here in the UK. The Taylor 428 with FlavorBurst gives me exactly that in eight different flavours…” “My customers love the product, they keep coming back to buy it which not only makes them smile, it […]
Case Study – Cravings Desserts
Taylor C708 “We looked into the ice cream machine market and found Taylor UK to be the leader. After an initial consultation, we decided to purchase a Taylor 161 – this machine was great!” “But, after opening our new shop, it became apparent that the 161 couldn’t keep up with the high demands during busy […]
Case Study – Burger Corner
Taylor L820 Clamshell Grill “I have had extensive experience of the Taylor grills from working with them previously at one of the major high street chains. I knew the quality and reliability of the equipment – that’s what I wanted for my business!” “The Taylor grill means we have the edge over our competition as […]
Testimonial – Il Dolce
Il Dolce choose Taylor UK & ISA for a complete solution… Located in the heart of Slough, right on the busy high street, Danny Saadany opened his ambitious Il Dolce gelato parlour in October 2014. Serving authentic, traditional gelato which is freshly made on the premises. Il Dolce, with its unique retro interior décor and […]
Testimonial – Massarella’s
Massarella’s choose Taylor UK for ‘Jenner’s’ Restaurant installation… The Massarella Catering Group is a market leader within UK retail catering, providing services within shopping and garden centres, and department and retail stores, currently operating 150 locations within the group and employing over 2,000 people throughout the UK. Over the years Massarella’s have developed specific brands […]
Case Study – Burger Corner
Taylor 430 & FB80s “We wanted to give our customers a thick shake with a choice of flavours better than other operators. The Taylor 430 with Flavorburst enables us to do just that!” “I have had previous experience of Taylor equipment when I worked for one of the major high street burger chains… I know […]
Testimonial – ISA UK, Nardinis
ISA UK chosen by Nardini’s… Scotland’s most famous café, restaurant & destination ice cream parlour has reopened featuring refrigerated display cases and counters supplied by ISA (UK). Following a major refurbishment project Nardini’s, a landmark art deco building on the West coast of Scotland at The Esplanade, Largs, has recreated the sumptuous surroundings and fabulous […]
Case Study – Fish over Chips
TurboChef i5 “I have purchased equipment from Taylor UK in the past so I already knew that their after sales and service was of good quality.” “Having purchased the TurboChef oven, I was pleased with the installation and training, and to date I have seen a considerable increase in my turnover by way of introducing […]
Case Study – Carats Cafe Bar
TurboChef i3 “We looked at a number of oven suppliers before choosing a TurboChef oven from Taylor UK. Why did we choose a TurboChef oven?” “Well, primarily due to its compact size, electricity supply as opposed to gas, fast cooking and the convenience of being able to cook to order and reduce our food wastage […]
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