News

Consumers are demanding healthy, nutritious and tasty beverages, which is why fruit smoothie sales have significantly increased in recent years. More and more consumers are interested in not only having healthier food and drinks but having something that tastes really good and smoothies do just that as they taste delicious and at the same time are packed with antioxidants and vitamins. “Richard Drane Managing Director at Taste Trends, a leading supplier of smoothie mix, says (more…) Read more

EQUIPMENT FOCUS A GREAT COMBINATION - ITALIAN GELATO FROM A TAYLOR BATCH FREEZER Gelato is a growing phenomenon, deeply rooted in Italian culinary history. With bright attractive colours, intense flavours, smooth velvety texture and oh so natural ingredients, gelato fulfils your customers desire for a simple indulgence and pleasure. With one of our batch freezers, including models 104, C125, C122, C119, C118, C123, C116 and the C117, and a pasteuriser chosen from either a CH03, CH04, CH05 and CH06, and a little imagination, you ... Read more

SELL DELICIOUS ‘GELATO’S’ FROM A SOFT ICE CREAM MACHINE? This month’s e-bulletin and home page news has been all about producing delicious ‘home made’ scooped ice creams and gelato’s, however, we fully recognise this is not for everyone due to the availability of space, lack of capital investment or time, if this applies to you then we could have the answer with a very simple cost effective solution allowing you to sell a top quality ice cream or Gelato from a new ... Read more

The latest addition to the Taylor range of self pasteurising soft ice cream machines... We have recently reintroduced the Taylor Crown Series single flavour model C709, the gravity fed version of our top selling model C708. This flexible counter top unit can also be mounted on an optional cart to make it a floor standing model on castors, and with its self pasteurising system this machine will exceed your profit expectations with reduced labour costs and saving on product wastage, and with the ... Read more

Introducing ‘N’ our ‘N’atural soft serve frozen yogurt – The true goodness that doesn’t need any word As consumers continue to focus on healthy products we have introduced a very simple and clean label of ingredients for soft serve frozen yogurt, achieved by way of replacing sugar with fructose and totally eliminating all emulsifying agents and stabilisers. Yopiu ‘N’ is designed to support a high percentage of fresh yogurt (up to 50% of all liquids) enabling it to reach the most ... Read more

Combination Soft Ice Cream and Thick Shake Machine..........   The benefits of the Taylor C606 frozen sundae machine goes way beyond the modular design, it’s found in the equipments’ ability to deliver high volumes of product continuously. (more…) Read more